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All Recipes

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  1. Macaccino Truffles

    If you’re not already on the maca-train, don’t fret because we have your ticket! Maca is a root vegetable derived from the Andes mountains of Peru. Similar to ginseng, Maca is packed with micronutrients and even a hefty amount of protein, making it a nutritional powerhouse that will without a doubt contribute to your overall health. Most maca you will find in the West comes in powder form so it can be pretty easy to incorporate into your diet. Maca alone has quite a strong taste, however when incorporated into the right dishes it can add lovely subtle hints of butterscotch. If you’re new to maca and are looking for a delicious way to ease yourself into this powerful adaptogen, a great place to start would be with our Macaccino Truffles! Made with our Macaccino Drink mix, this sweet treat will give you a great energy boost while also aiding to balance out your hormones and keep you mood elevated all day long. Our Macaccino Drink mix is 100% organic and contains gelatinized maca, cacao, coconut sugar and vanilla so these truffles don’t require any added sugar. Try out the recipe below!.
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  2. Cranberry Coconut Freezer Bars

    Have you heard the good news? Fat. Is. Back. These Cranberry Coconut Freezer Bars are packed with healthy fats and contains ZERO artificial or refined sugar. Plus, they contain beneficial probiotics thanks to our Probiotic Cranberry Supreme. Even though these bars are absolutely delicious, you won’t find yourself overeating them thanks to the high fat content from the coconut. Fats, unlike sugars and simple carbs, are extremely satiating. We know it’s really easy to keep going back to that box of cookies or that bag of chips, and this is because of the combination of unhealthy fats and simple carbs that they contain. Instead, we’re giving you a low carb, high fat delicious dessert that is sure to satisfy your sweet tooth without causing you to over-eat and over-indulge. Talk about a win-win! Try out the recipe below.

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  3. Prebiotic No-Bake Truffles: Hazelnut Edition

    If you’re not already making your own chocolate truffles, what are you waiting for? Trying to curb your sugar addiction? Well we’ve got the solution: Prebiotic No-Bake Truffles: Hazelnut edition. Not only is our organic yacon syrup the solution to all of your sugar fears, but it’s also an amazing prebiotic, meaning it’s beneficial to your gut health! Who knew desert could be so healthy? These no bake truffles take 5-10 minutes to prep and only 20-30 minutes until they’re ready to dive into. Packed with healthy fats from the coconut oil, antioxidants and phytonutrients from the raw cacao and prebiotics from the yacon, these no bake truffles are hard to resist for a handful of reasons!

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  4. Sprouted Quinoa Summer Salad

    Quinoa is one of nature’s most nourishing superfoods. This ancient grain is a nutrient dense, gluten-free alternative to grains. Our sprouted quinoa is not only incredibly nourishing, but it’s also made SO much easier to digest, thanks to our sprouting process. This means improved digestibility AND greater absorption of nutrients. Quinoa is also an amazing source of plant protein, which makes it a wonderful addition to any salad. Our sprouted quinoa superfood salad will be a hit this summer at ANY BBQ. Combined with the sweetness of mango and roasted peppers, plus the creaminess of avocado, this salad is both delicious and nutritious. Perfect for not only a weekend get together but also as part of your weekly meal prep!


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  5. Sprouted Pizza 'Crust'

    Sometimes, we just want some pizza. Instead of suppressing those urges and cravings, which can eventually lead to caving and binging, try this healthy sprouted pizza ‘crust’ instead! This gluten-free, paleo, low carb, high fat sprouted crust isn’t your traditional pizza crust, but with the right toppings, it sure does the trick. Plus, it offers all of the benefits that come from eating healthy fats and fibre rich foods. For those with a gluten intolerance or folks on a carb diet, who don’t have time to make a cauliflower crust, this is a great alternative!


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  6. Banana Chocolate Fudge Bites

    Special thanks to Shelby aka @fitasamamabear for creating this wonderful recipe. Be sure to check out her blog here!

    This easy, no bake recipe is perfect to have on hand in the freezer and thaw when you need them. The chocolate banana “fudge” bites are vegan and gluten free as well as easy to pop into your mouth when you need them. They’re a healthy version of chocolate that means you can literally have your cake and eat it too… well instead of cake, fudge bites!

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  7. Healthy Crispy Peanut Butter Cups

    Looking to satisfy that sweet tooth? Boy do we have a recipe for you! These healthy crispy peanut butter cups are guarenteed to satisfy your craving for chocolate, while providing you with beneficial probiotics, antioxidants and healthy fats. The Clean Eating Couple used our Probiotic Sorghum Cereal to create these healthy decadent treats. For the full recipe, check out the Clean Eating Couple's blog here!

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  8. Rhubarb & Strawberry Crisp

    This recipe originally appeared on Lindsay Young aka @eatyoungnutrition ‘s blog. You can find her recipes here!

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  9. Superfood Spread

    There’s something about homemade jams and spreads that are just so satisfying. Maybe some of this satisfaction comes from the DIY aspect, but for us it comes from knowing exactly what we’re eating, how it was made and where it’s coming. Most store bought jams and spreads are packed with preservatives and loaded with added sugars, often tricking us into thinking that we’re doing ourselves a favour by spreading some fruit on our toast. Next time you’re meal prepping, try adding our superfood spread to the list. We made ours using Jujube fruit, also known as red dates, dried apricot, white mulberries and chia seeds. Not only is it made from real, whole organic fruit, but it doesn’t contain any added sugar! Most store bought spreads are also thickened with pectin. We decided to use our organic chia seeds in place of this to soak up some of the excess liquid and make our superfood spread thick and packed with fibre and micronutrients (and don’t forget about Omega-3s!). Enjoy your superfood spread with pancakes (like we did), waffles, toast, crackers and even oatmeal!


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  10. Probiotic Nice Cream 2 Ways

    You scream, we scream, we’re all screaming for these Probiotic Nice Creams! We’re giving you two different ways to make nice cream, but of course we couldn’t just leave it at that. We’ve made our nice cream even better for you by adding some of our Probiotic Smoothie Mixes! Our Probiotic Smoothie Mixes come in 3 flavours, and each contain 1 billion probiotics per serving! Although we call them Smoothie Mixes, they’re so much more versatile than that, which we’re showing you with these two recipes. The first is a “Fauxtella” Probiotic Nice Cream, made with 4 simple ingredients. The second is a Blueberry Burst Probiotic Nice Cream, again only containing 4 ingredients. Nice cream is so quick and easy to make but often ends up tasting more like a sorbet. In order to make our Nice Creams taste more like Ice Creams (without the dairy), we’ve added creamy Roasted Hazelnut Butter and Whole Coconut Spread to the mix. What you’re left with are two creamy, delicious and naturally sweetened nice creams that’ll be sure to make both you and your gut happy!

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  11. Homemade Chocolate + Fruit & Nut Bark

    Homemade chocolate is as easy as it is to make as it is to eat. Chocolate is often associated with guilt, but trust us, once you see the ingredients in our homemade chocolate recipe, you’ll feel anything but! The key to making chocolate that really is good for you comes down to the ingredients you put into it. If you don’t already know, there’s a HUGE difference between Cacao powder and Cocoa powder. Our homemade chocolate is SO easy and quick to make and thanks to our Cacao powder, it really is good for you. With only 4 ingredients and 3 steps, there’s no reason not to make it, plus its SUGAR FREE! You’re probably wondering how our chocolate could possible be sugar free. In place of refined sugar or artificial sweeteners, we used our Yacon syrup. Our Yacon Syrup is a prebiotic superfood sweetener that has no significant impact on blood sugar levels. It can be used to replace refined sugar, agave nectar and even honey in almost any recipe! As for our homemade chocolate, you can use it in so many different recipes, or enjoy it on its own. We used ours to make Fruit & Nut Bark. We can’t wait for you to try it out!

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  12. Antioxidant Aztec Bars

    Antioxidants are SO easy to incorporate into your daily routine, especially with the help of our no bake Antioxidant Aztec bars! These bars are PACKED with antioxidants and healthy fats, providing you with a steady stream of energy all day long while helping to fight oxidative stress within the body. So many of us already deal with outside stressors, so why not alleviate some of the stress that we may not know is occuring within our bodies by providing it with the micronutrients it needs! These no bake bars are gluten free, dairy free and refined sugar free making them the perfect snack for the whole family. They’re also so easy to make and can be kept for up to 2 months (however we doubt that they’ll last that long!). Don’t be intimidated by the lengthy ingredient list, we just wanted to pack in as much as we could, and trust us we could have added so much more! The beautiful thing about these bars is that you can tweak them to your liking, so get creative!
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