- A delicious caramel taste
- Ready to use, dissolves easily
- A great substitute for refined sugars in your favourite dessert recipes
Country of Origin: Indonesia
Ingredients: Certified Organic Coconut Palm
Botanical Name: Cocos nucifera
Produced in a facility that packages tree nuts (Almonds, Hazelnuts and Cashews). The facility is dairy-free, gluten-free, soy-free and peanut free.
Refrigeration not required. Store in a cool, dry, dark place.
- Can be used to substitute refined sugar in most baking recipes
- Use as you would any sugar/ sweetener