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Organic Holy Basil (Tulsi) Tea Cut

Superfood Description

Holy basil, also commonly known as Tulsi or The Incomparable One has been revered in India for centuries. It is considered to be one of the most sacred plants in the Ayurvedic Tradition. Tulsi leaves were traditionally used for religious,  ceremonial and medicinal purposes. This adaptogenic herb is one of the key rejuvenating tonics in Ayurveda. For centuries, sages and yogis have used the herb before meditation in order to calm the mind and encourage a blissful state. Organic Traditions Holy basil tea is a unique blend of three delicious Holy basil varieties: Krishna purple Tulsi leaf, Rama green Tulsi leaf and Vana lemon Tulsi leaf resulting in a refreshingly fragrant basilcitrus flavor. It is a wonderful tea to incorporate into the daily diet with many health promoting benefits.

Sku: AHM485
$12.99
Maximum quantity available reached.

All prices are in Canadian dollars (CAD).

  • Key rejuvenating adaptogenic herb in traditional Ayurvedic Medicine
  • Used for meditation and relaxation
  • Caffeine-free
  • Herbal tea
  • Easily incorporated into smoothies and other superfood recipes
  • Consumed hot or cold
  • Known as “The Incomparable One”

Overview of Key Benefits

Adaptogen Holy Basil is considered a key adaptogen and thereby has the ability to increase resistance in the body to variety of stressors. Increases endurance.

Recommended Uses

  • Place 2-3 tsp in boiling water
  • Steep for 5-6 minutes

Zoological Info

Country of Origin: India
Ingredients: Certified Organic Holy Basil (Tulsi) Tea
Botanical Name: Ocimum sanctum
Form: Loose Leaf Tea.

Allergen Information

Produced in a facility that packages tree nuts (Almonds, Hazelnuts and Cashews). The facility is dairy-free, gluten-free, soy-free and peanut free.

Storage Information

Refrigeration not required. Store in a cool, dry, dark place.

Suggested Use

  • Place 2-3 tsp in boiling water
  • Steep for 5-6 minutes

Organic Traditions Recipes

We have 1 recipe which uses Organic Holy Basil (Tulsi) Tea Cut: